A complete experience to discover the characteristics and nuances of a unique grape. This tour features a guided visit to the cellar and the barrel cellar, followed by a guided tasting of 3 100% Sangiovese wines paired with typical local specialties.
You will taste:
- Cà Grande Romagna DOC Sangiovese Superiore paired with Mortadella La Favolosa Palmieri served with different kinds of bread.
- Laurento Romagna DOC Sangiovese Riserva paired with Pink Salame,
served with black bread, Ischia tangerine marmelade and Caciotta di Monte San
- Resultum Sangiovese Rubicone IGT paired with Pecorino Gran Cru di Grotta di Brisighella made by Caseificio L'Antica Cascina and an artisanal
chocolate waffle made with 75% Sao Tomé chocolate by Guido Gobino.